FYI: Mycelium burgers have been on the market for decades.
They actually taste good. We can easily digest mushrooms, with the added benefit of reducing our cancer rates (mechanism unknown). High in protein! Aids digestion! (we're symbiotic with fungi, since the beginning of humans on the planet, we've been ingesting fungi).
We can grow the mycelium on nearly anything to boot.
Scaling up out Mushroom based foods would be a giant boon for humanity. BUT THATS WHY IT WILL NEVER HAPPEN.
Monsanto literally bought most of the patents, production, and machinery so they could stunt the industry.
FYI: Mycelium burgers have been on the market for decades.
They actually taste good. We can easily digest mushrooms, with the added benefit of reducing our cancer rates (mechanism unknown). High in protein! Aids digestion! (we're symbiotic with fungi, since the beginning of humans on the planet, we've been ingesting fungi).
We can grow the mycelium on nearly anything to boot.
Scaling up out Mushroom based foods would be a giant boon for humanity. BUT THATS WHY IT WILL NEVER HAPPEN.
Monsanto literally bought most of the patents, production, and machinery so they could stunt the industry.
Not a GMO food.