The Number Of Beef Cows In The U.S. Drops To The Lowest Level Since 1962 As The Global Food Crisis Intensifies
Americans need to be prepared to eat a lot less beef, because the size of the national cattle herd is steadily shrinking. And of course this is happening in the context of a much larger
Herd size fluctuates in approximately 8 year cycles.
Cool. Has it ever been this low since 1962?
Why? And is this the normal cycle or have they introduced cattle head licensing as they are doing in other countries…. So they can reduce the license counts 10% per year.
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