As soon as I saw the news, I threw away any Quaker oats I had and bought organic oats. I now look for third-party non-major and organic for cereal.
Also, I get sick when I eat wheat treated with Roundup but not when the wheat was clean and free of it. It's like night and day, I can tell within an hour if the source flour of any goods was contaminated. Half the frozen pizzas on the market make me ill so now I use King Arthur and make my own dough.
Roundup has been increasing in the finished product of cereals.
As soon as I saw the news, I threw away any Quaker oats I had and bought organic oats. I now look for third-party non-major and organic for cereal.
Also, I get sick when I eat wheat treated with Roundup but not when the wheat was clean and free of it. It's like night and day, I can tell within an hour if the source flour of any goods was contaminated. Half the frozen pizzas on the market make me ill so now I use King Arthur and make my own dough.
The fact that it's been a known issue, yet it's getting worse father than better shows that it's intended.