- There's a term being used called "shrinkflation" where prices go up as the size of the container slowly shrinks, or they add filler ingredients (ie. Salt water to chicken)
- Salmonella being found in everything now such as baby formula, peanut butter, more common in poultry
- lowering food safety standards through executive order also apparently babies can drink cows milk now
Etc many more examples like this I think will be used to disguise scarcity so that they get the desired effect of weakening the population without causing revolutions
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Since the beginning of all this bs...I have noticed in general quality control of packaging and such has gone down a lot. I also used to buy limes regularly. They went from 6 for 1, 4 for 1, and now $0.48...over this time they also seemed to be less quality. Harder to actually pick any of them.
Also during this time for over two years now, I have experiences smell/taste distortion due to getting covid in April 2020...no jab. But it is still distorted. So I can only eat certain things. Given this is the case, I buy the same things every week or so. So I have noticed how prices have changed and/or supply of certain items.
Most things have not changed in price. But sometimes there is none available.