It would actually be very fortunate if all my research was wrong, because I would love for everyone in my family to be able to eat wheat without symptoms, simply by avoiding glyphosate. That's never worked in the past, not for any of us, even before they started allowing it to slip under the radar in USDA "organic" food. You would be surprised by how many people think they have gluten allergies but don't actually. There are many other things that we put in our food here that they don't in Italy, which also cause GI problems.

And BTW, RA is just the symptom. A raised level of tumor necrosis factor is not a disease, anymore than a raised level of antibodies. What I'm talking about is systemic inflammation, whether it's from celiac disease or GI or what we are calling "RA".

When we drank wine in Italy I had no headache the next day, so I can definitely get behind the sulfites causing hangovers argument.

It would actually be very fortunate if all my research was wrong, because I would love for everyone in my family to be able to eat wheat without symptoms, simply by avoiding glyphosate. That's never worked in the past, not for any of us, even before they started allowing it to slip under the radar in USDA "organic" food. You would be surprised by how many people think they have gluten allergies but don't actually. There are many other things that we put in our food here that they don't in Italy, which also cause GI problems.

When we drank wine in Italy I had no headache the next day, so I can definitely get behind the sulfites causing hangovers argument.