The study also says that mealworms have a nutritional value like meat or eggs. How about that?

Nutritional value of death-cup mushroom is exactly the same of field mushroom. Pufferfish have same nutritional value of bass.

Never meet anyone who will choose to eat death-cup mushrooms or putterfish processed by a corporation because of same nutritional value.

Moreover, in real life I never meet anybody who will choose what to eat by its nutritional value at all.

Meanwhile human flesh have good nutritional value too. Good point, isn't it?

Mealworms was used as food only in poorest regions of SouthEast Asia. Being omnipresent parasites they was available everywhere on Earth. But even starving French and Italians who fall to eating frogs to survive medieval famines, don't make mealworms or other insects into cuisine. Guess why.

The study also says that mealworms have a nutritional value like meat or eggs. How about that?

Nutritional value of death-cup mushroom is exactly the same of field mushroom. Pufferfish have same nutritional value of bass.

Never meet фтнищвн who will choose to eat death-cup mushrooms or putterfish processed by a corporation because of same nutritional value.

Moreover, in real life I never meet anybody who will choose what to eat by its nutritional value at all.

Meanwhile human flesh have good nutritional value too. Good point, isn't it?

Mealworms was used as food only in poorest regions of SouthEast Asia. Being omnipresent parasites they was available everywhere on Earth. But even starving French and Italians who fall to eating frogs to survive medieval famines, don't make mealworms or other insects into cuisine. Guess why.