ran across this vitamin a toxicity idea originating from dr garrett smith.
basically the claim is too much vitamin a can become toxic as the liver can't absorb diets with high amounts, and it slowly builds up an leads to other problems, interfering w/ liver function, fat storage/regulation, inflammation, autoimmune disease, etc.
many popular "healthy" diets often incorporate high amounts of vitamin a, from meat based paleo ketosis type diets, to 'ancestral' diets with high amounts of offal, to plant-based 'eat the rainbow' type diets high in nightshades.
bill gates was investing in gmo rice and bananas that specifically added vitamin a, claiming that the third world is going blind because they don't have enough vitamin a (and we know his intent is to poison and control the world).
he's got 1.8 million followers. probably a few actually doing what he tells them. which is sort of the point
the point or question was do the people who poison most mainstream food and water supply, also poison the highly promoted "healthy" alternatives, basically like controlled opposition. or maybe why we wouldn't expect they would, when that's how they control other areas. agree, not sure if vit a toxicity is as bad as being argued, though we do know too much of anything is bad. personally had problems with having a lot of nightshade type vegetables containing vitamin a among other things.