11 posted 1 year ago by GynaNumbaZero 1 year ago by GynaNumbaZero +14 / -3 39 comments share 39 comments share save hide report block hide replies
Bulk up on butter when on sale (before Christmas). It freezes well.
Learn to make sauces from scratch. It isn't hard. DIY sauce ingredients are easier to prep than 10 jars of every kind you like.