I got the white stuff, smelled like pickles, called it *Chunky Pickle." I got "Chocolate Chip" plenty and all of the various shades of brown to white. I knew a distributor through another guy I worked with, if it was stepped on, it was before he got it. All of it worked fine without cooking, I just.did it to be safe. Can't always cook it anyway, sometimes you do it in places where you can't leave any whiffable trace.